How about mouth-watering coated nuts, minus the batter-frying?
Enjoy the goodness of whole cashews that are coated with ragi flour and pea protein. These are then seasoned with a lipsmacking lemon chilli flavour and baked away.
Binge on these guilt-free crunchy nuts that are irresistible with a dash of health. A 100% plant-based snack that is zero cholesterol, minimally processed and free from preservatives and additives.
Perfect for get-together and solo snacking.
Why Cashews?
Cashews are a great source of calcium and have heart healthy fats. Munching on these delicious nuts boosts the immune system because of its zinc and antioxidant content. A lesser known fact is that Cashews help prevent the risk of painful gallstones.
Why Ragi?
Popularly known as Nachni or Finger Millet, Ragi is rich in iron and calcium. The amino acids and antioxidants in Ragi act as natural relaxants, and hence they are recommended to be included in our daily diet. Ragi is naturally gluten free and fiber rich which helps keep satiated for long. Consuming Ragi also helps in keeping blood sugar levels in check by activating the insulin in the body.
Why Pea Protein?
Pea Protein is a natural plant-based protein that aids muscle growth and heart health. It is rich in iron, is great for increasing protein intake and boosting feeling of fullness after meals.